Assistant Head Chef

Up Point Berjaya is seeking a talented and experienced Assistant Head Chef to join our team in Badung, Bali. This is an exciting opportunity to work in a dynamic and fast-paced environment, where you can showcase your culinary skills and contribute to our culinary excellence.

As an Assistant Head Chef, you will play a crucial role in ensuring that our dishes are prepared to the highest standards, and you will be responsible for managing a team of chefs and ensuring that our kitchen operations run smoothly.

If you are passionate about food, have a strong work ethic, and are looking for a challenging and rewarding career, then we encourage you to apply for this position.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

• Assist the Head Chef in planning and preparing daily menus.
• Oversee the daily operations of the kitchen, including staff scheduling, inventory management, and food cost control.
• Ensure that all food is prepared and served to the highest standards of quality and safety.
• Train and mentor junior chefs and kitchen staff.
• Maintain a clean and safe kitchen environment.
• Ensure compliance with all health and safety regulations.
• Work with the front of house team to ensure that customer orders are met to the highest standards.
• Participate in regular quality assurance checks to ensure that all food is prepared to the required standards.

🎓 Kualifikasi & Syarat

Kualifikasi:

• Minimum of 3 years of experience as an Assistant Head Chef or similar role.
• Proven culinary skills and knowledge of Indonesian and international cuisine.
• Strong leadership and management skills.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure and meet tight deadlines.
• Knowledge of health and safety regulations in the food industry.
• Ability to multitask and prioritize tasks effectively.
• Familiarity with kitchen management software and equipment.

🛠️ Keahlian

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