Clinical Nutritionist - Patient Dietary Care Specialist

Join Royal Progress Hospital as a Clinical Nutritionist and play a pivotal role in enhancing patient recovery through tailored nutritional care. Based in the vibrant heart of Bali, this position offers the opportunity to collaborate with a multidisciplinary team to provide comprehensive dietary care for patients. As a Clinical Nutritionist, you will develop personalized meal plans, educate patients on nutrition, and monitor dietary progress to ensure optimal health outcomes.

At Royal Progress Hospital, we are committed to delivering exceptional healthcare services with a focus on patient-centered care. Our state-of-the-art facility in Denpasar provides an ideal environment for professional growth and development. This role is perfect for a passionate Clinical Nutritionist looking to make a meaningful impact on patient lives while enjoying the unique cultural experiences that Bali has to offer.

📋 Tanggung Jawab Pekerjaan

Key Responsibilities:

• Develop and implement personalized meal plans for patients based on their medical conditions and nutritional needs.
• Educate patients and their families on the importance of nutrition and dietary adherence.
• Monitor dietary progress and adjust meal plans as necessary to ensure optimal health outcomes.
• Collaborate with healthcare professionals to provide comprehensive dietary care for patients.
• Stay updated with the latest advancements in nutritional science and healthcare.
• Conduct nutritional assessments and provide dietary recommendations.
• Ensure compliance with hospital policies and procedures related to patient care.
• Participate in team meetings and contribute to the development of hospital-wide nutrition programs.

🎓 Kualifikasi & Syarat

Kualifikasi & Syarat:

• Bachelor's degree in Nutrition, Dietetics, or a related field.
• Minimum of 3 years of experience in clinical nutrition or a related field.
• Certification as a Registered Dietitian (RD) or a similar professional certification.
• Proficiency in using nutritional assessment tools such as the Body Mass Index (BMI), Dietary Reference Intakes (DRIs), and Food Frequency Questionnaires (FFQs).
• Strong communication and interpersonal skills to educate patients and their families.
• Ability to work collaboratively within a multidisciplinary team.
• Familiarity with electronic health records (EHR) systems and nutritional software.
• Commitment to providing patient-centered care and ensuring compliance with hospital policies.

🛠️ Keahlian

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